University of California
Stanislaus County

Livestock Lines Newsletter

2009 Niche Meat Market Conference

March 26th - Cutting Edge Meat Processing Tour This year's conference will feature a tour of Cutting Edge Meat, a USDA inspected harvest and processing facility. The plant is located in Newman, CA. After the tour, we will have discussions working with processors, meat cutting instructions, and the need for more USDA processing. March 27th - What You're Doing and How's it Working? This year's conference will focus on implementation. We have covered a lot of topics over the past six years. We want to provide a way to bring all that information together to assist you in developing or taking your niche meat marketing effort to the next level.

Stanislaus County
University of California Cooperative Extension
3800 Cornucopia Way, Ste. A
Modesto, CA 95358
Phone: (209) 525-6800
Fax: (209) 525-6840

Director: Roger Duncan
roger picture

Webmaster Email: mjrosenblum@ucdavis.edu